Internship & Placements

Internship

Internship Count Third Year B.Sc. Food Science and Technology 2024 (92%)

Sr.No

Name of the student

Name of the industry

Tenure of Internship in days

1

Ms. Kritika Shetty

Sula Wines, Nashik.

30

2

Ms. Vardhani Patil

3

Ms. Mahek Jewrani

Madhu Sagar

30

4

Ms. Shourya Kakodkar

5

Ms. Shivani Hajare

Warna Industry, Shree Warna Sahakari Dudh Utpadak Prakriya Sangh, Ltd.
Tatyasaheb Kore Nagar Tal. Panhala, Dist. Kolhapur.

45

6

Ms. Riddhi Patil

7

Ms. Aishwarya Ingale

8

Ms. Divya Kulkarni

9

Ms. Tanvi Nalawade

10

Ms. Amruta Palase

11

Mr. Vishwajit Digraje

Gokul Milk, Kolhapur

30

12

Mr. Shubham Shikare

13

Ms. Meghali Nikkam

Rajarambapu Dudh Sangh, Islampur

30

14

Mr. Umar Mujawar

Hindusthan Foods, Gokul Shirgaon, Kolhapur

30

15

Mr. Sameer Bepari

Ghodawat Beverage Industry, Chipri.

30

16

Mr. Vijayraj Dhisale

17

Mr. Pritesh Sonule

18

Mr. Parth Pawar

Koyna Dairy, Karad.

30

19

Ms. Shruti Kumbhar

Old Mumbai Ice-Cream Factory

30

20

Ms. Heetal Oswal

Sphurti Dairy Industry, Gokul Shirgaon, Kolhapur

30

21

Ms. Rutuja Narawade

Kedarling Bakery, Kolhapur.

30

22

Mr. Shivjeet Ghorpade

Badhai Bakery, Herle

30

23

Mr. Harshwardhan Patil

Badhai Bakery, Herle

30

Placement Absorption

Department is communicating with different food industries like Ghodawat Group, Chakote, Yalgud, Warana, Gokul, Sphurti, Mapro, Malas etc for the placement of students of final year and we are looking forward for their future endeaour.

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